Drizzle with oil, lemon juice, salt, and pepper. 5. Welcome to my kitchen! Copyright 2020 - She Keeps a Lovely Home. . Each cod fillet (together with asparagus and caper sauce) is baked in an individual foil pocket. These make the perfect side dish or appetizer! Read my disclosure policy. Rinse 2 bunches of asparagus and break off the ends by holding the base end and snapping it wherever it snaps. Everything came out just right in 12 minutes! It could not have been a more perfect balance! I haven’t tested this with frozen to advise. Maybe it’s because I usually have all the ingredients in the pantry? I’ve tried several fancy asparagus recipes but I keep coming back to this one. A bushel is an imperial measurement equivalent to 8 gallons in both Canada and the US. Thank you for the great review! The cooking times WERE perfect as other stated. This was so good! Preheat oven to 425 F. (220 C.) Slice the stiff ends off of 1 bunch of asparagus. It sounds wonderful! Now that’s hard to beat! Gently massage into the tips. Roast for 8-10 minutes or until the asparagus is crisp on the outside and tender … But I think that garlic with asparagus adds a little something special. , Wow it looks really good. Natasha this what I lookin for. 2 bunches asparagus 1 lemon 4 Tbsp butter Olive oil Salt & Pepper 1/2 cup shredded Parmesan cheese. Place 6 lemon slices right on top of the asparagus and bake for. Bake until the asparagus is tender and just turning golden, 6 to 8 minutes. Baked Asparagus Fries, serves 4-5 as an appetizer. Could you also put some green beans along with the asparagus? To reheat, place asparagus on a foil-lined pan and bake at. Place the trimmed asparagus on a rimmed baking sheet. Remove asparagus from the oven and set oven to Broil. Save my name, email, and website in this browser for the next time I comment. We're all preparing for THE biggest meal of the year, to be followed by holiday parties galore. I love the salmon recipe also . Baked Asparagus with Lemon Try it once and my baked asparagus recipe will become a staple in your weekly meal rotation. I’m so happy you liked the recipe! We are so happy you're here. Thank you for sharing! I hope you loved this recipe! You won your hubby over! Easy, healthy, delicious! Let the asparagus cool slightly, and while still warm drizzle over some of the lemon sauce. Have you tried any other cheeses? Yes, but it will always be best right out of the oven. I love the taste and crisp of browned bacon. I always broil or roast it in the oven too and serve it with lemon and butter. Blessings to you !!!!!!!!!!! And, now I’m craving asparagus! Place asparagus in a large baking dish. 4. Thank you for another delicious recipe! but wouldn’t that be easier to just cut off all the ends with a knife all at once? Brush the asparagus evenly with the oil, turning the spears to coat well, and season generously with salt and pepper. I’ll have to add that next time and see compare. Mozarella might brown a little faster than parmesan, but I still think it would work well. I was skeptical to try it al first but when I did I loved it but haven’t ventured out to make it yet. I am Natasha, the blogger behind Natasha's Kitchen (since 2009). Thinly slice 4 tbsp of butter and line the center of the asparagus with butter. Thank you for all you do here!!! This Baked Asparagus with Lemon Dill and Goat Cheese is a super easy, gluten free and low carb vegetable dish that you can make quickly in one skillet. Yep! This is now a family favorite. You’ll know it’s done when you see the tips are perfectly crispy. Was looking for the perfect recipe, which I think yours will be it! Since it was a tiny party, just 4 of us, I really wanted every single part of it to shine. I’ve done it before and it’s just not worth the trouble! Hi there, great recipe but I was perplexed by the quantity of asparagus. Help spread the word. You could also blanch/halfway pre-cook the green beans then bake everything together. Line the top third of the asparagus with lemon slices from the other half of your lemon (optional). This roasted asparagus with lemon comes together in about 40 minutes (20-30 minutes for roasting the garlic, the another 10-15 for roasting the asparagus). Lay asparagus down onto a foil-lined baking sheet and sprinkle with half of the lemon pepper-garlic spice blend. I also added garlic, it was amazing. Line the top third of the asparagus with lemon … A great healthy alternative to french fries, these Baked Asparagus Fries are made with a light Lemon Herb Aioli for dipping. That way, you just have to remove, place them on a pan, sprinkle with lemon pepper and garlic, bake and serve. Then, place asparagus and lemons in a container with a lid and refrigerate until ready to bake. Flavorful, perfectly cooked, it is a family favorite and great with anything! Made this tonight. The asparagus (or whatever veggie you are using) is sautéed with olive oil, salt, pepper, and just a little bit of the lemon pepper seasoning in the skillet. I’m thinking making your asparagus and chicken Kiev with Olga’s scalloped potatoes . My husband and I run this blog together and share only our best, family approved and tested recipes with YOU. Remove the garlic, and taste to adjust salt and pepper. Do you have a cookbook? You’re welcome! I just bought one and I need to know how to air fry different things, including the cooking time. Salmon and asparagus are baked together with a rich buttery sauce in individual foil packs. Over and over the asparagus spears in a lightly seasoned lemon butter with Parmesan cheese lightly asparagus... Halved the recipe exactly and it was a tiny party, just 4 of US, hope! Was an eye-pleasing baked asparagus with lemon along with the asparagus evenly with the ends by holding the base end and snapping wherever... 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