White Zinfandel (white ZIHN-fuhn-dehl): A juicy, sweet wine with red berry flavors. ; Food and Wine Pairings 101 - Learn about how to pair foods with appropriate wines. Other Great White Wines to Pair with Seafood. Most ‘white’ Zinfandel is made deliberately to an ‘off-dry’ style with about 3-5 grams of residual sugar making it moderately sweet. Wine 101: Zinfandel Though Zinfandel is descended from the Croatian grape Crljenak, the wine it produces is entirely Californian in character. Look for Californian ‘white’ Zinfandel wines and sparkling Zinfandel. Cabernet Sauvignon. Cabernet Sauvignon, Merlot, Syrah, Zinfandel, Tempranillo and Sangiovese are but a few of the red wines that pair well with aged Gouda and Cheddar, aged Manchego or Pecorino and other similar cow, goat or sheep milk cheeses. Just watch the ABV: it’s often 13-15% and will make the capsaicin in chilies burn extra bright. What chardonnay is NOT so great with * Smoked fish and meats, Chinese food (both better with German riesling) * Light fresh cheeses such as goat or sheeps cheeses (better with sauvignon blanc or an aged red, respectively) COLD PIZZA. 1. Riesling Known for its food-friendly nature, Riesling contains a lower alcohol content and a lightness that allows it to pair well with spicy Mexican dishes. But there’s nothing subtle about a glass of Port, making it one of the only wines that truly pairs well with intense chocolate desserts. Although a white, its bold flavors stand up to the strong flavors of red meat and complements the fat in it well. A juicy red Zinfandel goes well with Mexican dishes containing beef like steak burritos, grilled or smoked red meat, etc. An unusually lean, crisp, floral and refreshing Zinfandel, this wine is … It pairs very well with pasta dishes that have creamy sauces, fish, pork and the right cheese. Oysters and raw bars are a New England tradition… or institution (depending on who you ask). Substitutes for Alcohol in Cooking - A compilation of ingredient substitutions for various wines, spirits, and liqueurs. The key to picking a good white wine for Eggplant or Chicken Parmigiana is to find wine that's light, fruity, and just a little bit dry. Pairs well with these foods: almonds, artichoke hearts, Gouda cheese, creamy chocolate desserts, fried food, green olives, soup, tapenade All about Vegan Wine Wine isn’t always classified as vegan or even vegetarian. To take your Chardonnay food pairing to the next level, take a page from the sommelier playbook, and match the style of the wine you’re drinking with the dish. We make ours with our normal pizza dough, though it can be made with a puff pastry as well. The best cheeses to pair with red wine are hearty ones – semi-firm, firm and aged hard cheese. Pinot noir is often described as having a red-wine palate profile and a white-wine style, making it popular with both red-wine and white-wine enthusiasts. If you have a dish with white meat, such as chicken or a white fish, white wine works better. Turley White Zinfandel, Napa Valley. A global classic, Cabernet Sauvignon tends to be medium or full bodied, and is a great match to hearty dishes such as roast lamb and beef, and more complex dishes such as coq au vin. Zinfandel is a spicy, peppery wine, with a hint of fruity flavor - berries, plumb, raisin and dark cherries are often in the taste range. There are many different types of white wine, and so it’s easy to find a wine pairing that will suit your taste. Or, try ‘oaky’ or ‘oaked’ Chardonnay with smoked salmon or trout. Also in Zinfandels favour are its well-integrated tannins which work to prevent the wine from overwhelming most foods. The topping is a generous helping of caramelized onions, anchovies, and black Niçoise olives. Unsung White Wine Hero: Grenache Blanc; Grüner Veltliner. 25 Great Rose Pairings: Pairing Wine with Food Rosé is an often-overlooked category of wine. ; Verjus - Learn about Verjus, the juice of green grapes Includes history, uses, and recipes. Select a wine and view a list of recipes. It’s usually brawny, smooth and richly flavored. Surprisingly, there are many Italian food and wine pairings that don't always agree with the "matching principle." Both red and white wine pairs well with most Mexican food, in part because most dishes have layers of different flavors. Here are a few pairing ideas for best food with Zinfandel:. If you love white wine, then eventually you’re going to want something delicious to eat with it. Seriously, a flippin’ awesome combo. A well-known example of one of these pairings is California Cabernet Sauvignon and a great steak. 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